{"product_id":"encosta-da-fornalha-red","title":"Encosta da Fornalha Red","description":"\u003cp\u003eManual harvesting with stalkless pressing of the grapes. Alcoholic fermentation takes place in stainless steel tanks with total tanning for 7-10 days, between 25 and 27ºC. Postfermentation maceration takes place in heat over the following 6 days.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e","brand":"Adega dos Nascedios","offers":[{"title":"Default Title","offer_id":56342456467804,"sku":"4ef81906-b42f-4cf1-b131-2b44b1da98bb","price":6.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0980\/8586\/3772\/files\/wine_lcLBuhxBRb.png?v=1774538515","url":"https:\/\/shop.yonwine.com\/products\/encosta-da-fornalha-red","provider":"Yon Wine","version":"1.0","type":"link"}