Collection: Setúbal Peninsula Wines

South of Lisbon, between the Sado and Tagus estuaries, the Setúbal Peninsula has been making wine since antiquity. Its crown jewel is Moscatel de Setúbal — a fortified nectar of orange blossom, honey and spice that ranks among the world's great sweet wines, with rare bottlings aged for decades.

The sandy plains of Palmela belong to Castelão, a grape that delivers supple, savoury reds full of Mediterranean character. Our selection unites historic houses and modern estates — from aged Moscatel treasures to everyday reds that punch far above their price.