Contacto Alvarinho

Contacto Alvarinho is obtained from the

noble Alvarinho grape variety grown exclusively

in the sub-region of Monção and

Melgaço. The location of this sub-region

provides it with a temperate climate, being

surrounded by a range of mountains

on the Spanish border, which allows us

a unique combination between precipitation,

temperature and light required

for the perfect maturation of the grapes.

For the production of this wine, vineyards

were selected near the river with granite

soils of sandy loam texture. Located at

low altitude, with alluvium and fluvial

terraces well present, offering the wine

complexity, minerality and bitterness

typical of the variety.

Vinification

Handpicked grapes into small boxes and

carried to the winery in a short period

of time. Total de-stemming with a short

skin maceration. Cold clarification at 12ºC.

Fermentation with controlled velocity and

temperature. Minimum 3 month ageing on

fine lees with regular bâtonnage.

Tasting notes

Floral and delicate aroma, Contacto has a

high aromatic concentration. The minerality

present turns it into an elegant and

complex wine. Well-present citrus notes

and complexity on the palate are the key

to tasting this wine. Should be served

between 10-12°C.