Desviso Encruzado

100% Arinto. Hand-harvested, selecting only the best bunches. Fermented with native yeasts, 50% in cement tank, 50% in stainless steel tank. Aged for 9 months, 50% in used French oak barrels, 50% in stainless steel tank. Unfined, unfiltered, and not stabilized. A slight deposit may naturally occur.