I Love Vinho Verde!

I Love Vinho Verde brings together 6 wines from Portugal’s freshest region. Made from Alvarinho, Loureiro, Avesso and the enthusiastic red Vinhão, they offer vibrant acidity, citrus, and refreshing character.

Qta da Lixa – Morgado da Vila Sparkling

Made from local grapes like Arinto and Azal. In the Sousa sub-region, cooler inland conditions bring freshness and acidity, creating a lively, crisp sparkling wine with vibrant citrus character.

Casa de Vilacetinho – Avesso Superior

100% Avesso. In Baião, Avesso gains richness and structure while keeping freshness. The granite soils and inland climate give body, minerality, and a more textured, gastronomic white style.

Palácio de Brejoeira – Alvarinho

100% Alvarinho from Vinho Verde’s most prestigious sub-region. Monção e Melgaço’s microclimate allows full ripening, delivering concentration, aromatics, and balance between freshness and depth.

Anselmo Mendes – Parcela Única

Single-parcel Alvarinho. This sub-region enhances precision and intensity, with warm days and cool nights. The result is a focused, complex wine showing purity, structure, and strong varietal identity.

Terras de Amares – Loureiro

100% Loureiro from the Lima Valley. This sub-region highlights the grape’s aromatic profile—floral, citrus, and fresh. High acidity and Atlantic influence create a light, vibrant, and expressive wine.

Quinta do Peso – Vinhão

100% Vinhão. In Basto, warmer inland conditions soften the grape’s intensity. Known for deep color and acidity, it delivers a bold yet balanced red with freshness and rustic charm.