Talha Premium White

Vinified between the months of August / September,

this wine is kept in contact with the wine masses inside the

clay pot until December, remaining in contact with the clay

for a total of 4 months. Although made from the same grapes,

Talha Wine has the singularity of being different from one clay

pot to the others. This happens due to the unique touch each

clay pot concedes to the wine.

"Talha Premium White" is an special wine, since it comes from

what we consider to be the best amphora of the year.

Therefore it is a single batch, numbered and with its

production limited to the capacity of the chosen amphora.